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Cook your next jacket potato in an air fryer! They come out deliciously tasty with a crispy skin and a fluffy soft interior.
Prep Time: 5minutes mins
Cook Time: 40minutes mins
Total Time: 45minutes mins
Course: Air Fryer Recipes
Keyword: air fryer baked potatoes, air fryer recipes, jacket potato in the air fryer
Servings: 1
Calories: 292kcal
Author: Liana Green
Ingredients
- Baking potato Maris Piper is a good choice
- Oil and seasoning
Instructions
- Scrub and wash each baking potato and pat dry with some kitchen roll. Pierce with a fork and add a little oil on the skin, rubbing it all over. Season with salt if required.
- Place in the air fryer basket and cook at 200C/400F for 40 minutes. Check on it half way through and turn the potato over. If the potato skin is crisping up too quickly wrap it in some foil.
- Check the potato is cooked through by piercing it with a fork – it should be soft on the inside.
- When the potato is ready, slice it in half and top with your favourite jacket potato fillings.
Nutrition
Serving: 1g | Calories: 292kcal | Carbohydrates: 37g | Protein: 5g | Fat: 14g | Saturated Fat: 1g | Polyunsaturated Fat: 13g | Sodium: 404mg | Fiber: 4g | Sugar: 2g
